Anthony Bourdain Day at Smorgasburg Miami

It was raining when we got to Wynwood, so we hung out in J Wakefield Brewing for a little bit.

Spider-Ham

These are Pesky’s Pole and Den of Snakes

Have You Seen My Stapler? and The Sarlacc

DFPF and Mer et Montagnes

Made it!

Direction signs

Welcome sign

Festival passport—collect all the stickers from these vendors and you’ll get a tote bag.

First stop was The Wrapper for a hummus tabouleh wrap

Enormous wrap, but absolutely delicious

I stopped here for a vegan mofongo, which was my favorite dish of the day

While I got mofongo, Dave headed to La Milanation for a beef empanada and fries

Vegan mofongo and beef empanada with fries

Dave dropped by Ai Tallarin for dumplings

Chicken dumplings

I don’t usually go for sweet foods at street fairs, but I couldn’t pass up churros and ice cream from Santo Dulce

Halo churro and ice cream

We got the tote bag!

Smorgasburg is for food people

Chefs are artists

A little skull

He’s still lost